500 g

glass jar and aluminum cap

8003979004460

4 months

6

12

Sometimes the only thing needed to enrich a dish is dressing it up with a creamy and scented cheese sauce “Freschi di Natura”. This sauce is rich and delicious and it is born from the marring of gorgonzola cheese, fontina cheese and Grana Padano cheese: using this recipe will make special your first courses of pasta, rice, tarts and sandwiches for sure! The consistency is thick so can be diluted with some milk or cooking water.

NS101